3-Ingredient Breakfast Bake

A quick, fluffy, and delicious recipe perfect for breakfast or an evening snack!

Ingredients

• 500 ml milk
• 2 eggs
• 2 cups all-purpose flour

Optional Additions

You can customize it with:

• Sugar or honey for sweetness
• Cheese for a savory version
• Vanilla essence
• Cinnamon
• Chocolate chips
• Chopped vegetables or herbs

Instructions

1. Prepare the Batter

In a large bowl:

• Crack the eggs and whisk well.
• Add the milk and mix.
• Slowly add the flour while stirring until smooth and lump-free.

2. Prepare the Baking Dish

• Grease a baking tray or oven-safe dish lightly with butter or oil.
• Pour the batter into the dish evenly.

3. Bake

• Preheat the oven to 180°C (350°F).
• Bake for 30–35 minutes or until golden on top and a toothpick comes out clean.

4. Serve

• Let it cool slightly.
• Slice and serve warm.

Serving Ideas

• Drizzle with honey or jam
• Serve with tea or coffee
• Add fresh fruit on the side
• Pair with yogurt for breakfast

Tips

• For a softer texture, sift the flour first.
• Add cheese and herbs for a savory snack.
• Sprinkle sugar on top before baking for a light crust.

Enjoy this easy homemade recipe with just 3 basic ingredients!