How to Make Iced dessert

If you’re looking for a simple yet delicious dessert, the Frozen Dessert is perfect for impressing guests with its refreshing and irresistible flavor. See below the list of all ingredients and required quantities. And then, a very complete preparation method with details of the recipe.

Recipe Ingredients:

• 3/4 cup of whipped cream – (200 mL)
• 1/2 cup of powdered milk
• 1 can (14 ounces) of sweetened condensed milk
• 1 carton (8 ounces) of heavy cream
• 1 cup of chocolate flakes
• 1 chocolate bar (for decoration)

Instructions:

First, place the sweetened condensed milk, heavy cream, and powdered milk in a saucepan. Mix well to combine the ingredients.

Then, heat the saucepan over medium heat, stirring constantly, until the mixture starts to thicken. After that, remove it from the heat and allow it to cool completely.

While the mixture cools, prepare the whipped cream using a mixer, following the instructions on the package. Once done, gently fold the whipped cream into the cooled mixture, maintaining its light texture.

Next, add the chocolate flakes and mix gently. Afterward, pour the mixture into a glass dish and top with chopped chocolate bars for decoration.

Finally, refrigerate the dessert for at least 3 hours. Finally, serve and enjoy this delicious frozen dessert!

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